Brain Health, Food and the Gut ~ Dr. David Perlmutter [Notes]

IN Natural Healing
Dr. David Perlmutter
  • Updated:2 years ago
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My notes from Brain Health, Food and the Gut ~ Dr. David Perlmutter

Alzheimers is a preventable & reversible disorder. Working on the ’causes of inflammation’… Inflammation relates to all of those conditions: and heart-disease, cancers, and brain-disorders as well. Gut & bacteria contained within play a pivotal role in determining how much inflammation in your body. Reduce inflammation. Fecal transplantation. Probiotic foods: Fermented foods: kombucha, kimchi, yoghurt, etc. Prebiotics: mexican yam, dandelion greens, chicory root, garlic, onion X Anti-Biotics:  Devastating effect on bacterial organisms in the gut. Antibiotics in livestock is in our food-chain. Then I got distracted and wasn’t really listening to the rest of the interview.. sorry.. Source: http://futureofhealingconference.com/


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Truth-seeker, ever-questioning, ever-learning, ever-researching, ever delving further and deeper, ever trying to 'figure it out'. This site is a legacy of sorts, a place to collect thoughts, notes, book summaries, & random points of interests.

DISCLAIMER: The information on this website is not medical science or medical advice. I do not have any medical training aside from my own research and interest in this area. The information I publish is not intended to diagnose, treat, cure or prevent any disease, disorder, pain, injury, deformity, or physical or mental condition. I just report my own results, understanding & research.